Saturday, January 24, 2015

Goat's Cheese Filo Pastry Parcels

These goats cheese parcels are delicious and easy to make. We had them as our starter on Christmas day but they would also be a nice idea if you were cooking a romantic Valentine's day meal perhaps. The recipe came from the AllRecipes website and you can find the full recipe by clicking on the link.

Preparing the red onion filling:

Lay out the red onion filling and a slice of goat's cheese on some oiled filo pastry

Gather up like a parcel and secure with a piece of spring onion

Ready to go in the oven

Lovely golden brown, our starter for Christmas dinner

When you cut into the parcels, the goat's cheese is beautifully soft and slowly oozes out. The red onion is a sweet but tangy contrast that works perfectly - I really enjoyed these and am sure you will too!


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